A Truly Chef-Inspired Menu
Chef Ibrahim AlSharief ran kitchens at some of the most luxurious hotels in the Middle East from Kuwait to the United Arab Emirates to Bahrain to Jordan. Chef Ibrahim has created special meals for Kings, Queens, ambassadors, and political leaders from around the world. Pursuing his passion for specialty catering, we have launched Simsim Specialty Catering division to cater for your most special events such as weddings, birthdays, graduation, baby shower, corporate events, and more.
Our consultants will guide you
Do you need a little guidance or help? Contact our catering consultants and let them know your requirements. They will guide you in no time.
SOUPS
Lentil Soup
Lentil Mixed with Vegetable Broth. Served with Crispy Bread & Lemon on the Side.
Mushroom Soup
Sautéed Mushroom, Onion, Carrots and Crème. Served with Crispy Bread and Lemon on the Side.
Vegetable Soup
Seasonal Vegetables Soup Mixed in our Vegetable Broth.
Chicken Soup
Chicken, Vermicelli, Carrots, Green Peas, Onion & Garlic.
Corn Soup
Sautéed Sweet Corn with Onion Garlic & Cream Served with Toasted French Bread.
Sea Food Soup
Shrimps, Mussels, Squid, Sautéed with Onion Garlic, Celery, Diced Tomato and Thyme.
SALADS
Salad Bar Station
Baby Spinach, Baby Corn, Arugula, Avocado Wedge, Cherry Tomato Red and Yellow Endive, Marinated Mushroom, Green Asparagus, Marinated Eggplant, Artichoke Broccoli, Kalamata Olives, Green Olives, Baby Pickled Served with Balsamic Vinaigrette, Dejon Mustard and Creamy Herbs Dressing.
Arugula & Fresh Oregano
Arugula, Fresh Oregano, Sliced White Onion, Black Olives, Sumac Powder & Vinaigrette Dressing.
Fattoush Salad
Arugula, Romaine Lettuce, Cucumbers, Tomato, Mint Leaves, Red Radish, Oregano, Pomegranate, Green Onion, Lemon Basil, Pita Chips, Sumac, Garlic Mixed with Molasses & Vinaigrette.
Tabbouleh Salad
Chopped Parsley, Fine Bulgur, Onion, Tomato, Mint, Lemon Juice & Olive Oil.
Avocado Salad
Mixed Greens, Cherry Tomatoes, Cucumber, Avocado, Walnuts & Balsamic Vinaigrette.
Spinach Salad
Sautéed Baby Spinach, Onion, Garlic with Olive Oil and Lemon Juice Garnished with Pine Nut and Caramelized Onion.
Potato & Pumpkin Salad
Roasted Potato and Pumpkin, Bell Pepper, Spring Onion, Oregano and Olive Oil.
Sea Food Salad
Marinated Shrimps, Calamari, Mussels, Salary, Carrots, Parsley Olive Oil and Lemon Juice.
Tuna Salad
Tuna, Lettuce, Cilantro, Spring Onion, Oregano, Parsley, Cherry Tomato, Served with Creamy Dill Sauce.
Marinated Fresh Salmon Salad
Dill Salmon Gravlax or Red Pepper Salmon Gravlax.
Cheese Beet Root Rocca Salad
Rocca leaves, Feta Cheese, Beet Root, Lemon Juice and Extra Virgin Olive Oil.
Potato Salad
Steamed Potato Cubes Mixed with Fresh Seasonal Vegetable with Lemon Garlic Sauce.
Lentil Salad
Lentil, Pomegranate, Coriander, Radish, Olive Oil.
Quinoa Pumpkin with Pineapple Salad
Herbed Quinoa and Roasted Pumpkin with Olive Oil, Garlic and Lemon Juice.
Mexican Beans Salad
Kidney Beans Green & Red Bell Pepper, Onion, Garlic, Cilantro, Olive Oil and Lemon Juice.
Cajun Chicken Salad
Marinated Chicken with Cajun Spice, Romaine Lettuce, Cherry Tomato, Black Beans and Avocado.
Fresh Mozzarella Caprese Salad
Sliced Fresh Mozzarella with Sliced Fresh Tomato Served with Pesto Sauce and Arugula.
Kale & Goat Cheese Salad
Shredded Kale, Crumbled Goat Cheese, Raisins, Walnut Served with Honey Vinaigrette.
Cheese Salad (Shanklish)
Dry Yogurts Balls Covered with Sesame Seeds, Paprika, Black Seeds, Oregano, Sumac Powder Served with Lettuce and Arugula.
Feta & Watermelon Salad
Layers of Feta Cheese and Watermelon.
COLD APPETIZERS
Mille Feuille Salmon & Sour Cream
Layers of Smoked Salmon and Dill Sour Cream on Mille Feuille.
Shrimps Cocktail
Pyramids Marinated U 15 Shrimps Served with Cocktail Sauce.
Vine Leaves
Stuffed Vine Leaves with Rice, Herbs & Spices.
Simsim Hummus
Our Hummus Topped with Red Bell Pepper and Sesame Seeds.
Beetroot Hummus
Beetroot Mixed with our Special Hummus.
Beiruti Hummus
Our Hummus with Parsley, Tomato & Garbanzo Beans.
Avocado Hummus
Avocado Mixed with our Special Hummus.
Labneh & Spinach
Our Original Labneh with Sautéed Spinach, Onions, Garlic, Olive Oil, Fresh Onions & Lemon Juice.
Stuffed Eggplant
Piece of Eggplant Stuffed with Yogurt Deep on a Bed of Rocca.
Beetroot Moutabal
Mashed Eggplant Assorted with Fresh Beetroot Topped with Pomegranate.
Okra with Olive Oil
Sautéed Okra, Onion, Garlic, Olive Oil, Tomato Sauce.
Green Beans with Olive Oil
Sautéed Green Beans, Onion, Garlic, Lemon, Olive Oil and Tomato Sauce.
Hummus Fatteh
Pita Chips, Garbanzo Beans, Hummus with Tahini Garnished with Paprika Pine Seeds, Sumac, Olive Oil and Tomato Sauce.
Eggplant Fatteh
Marinated Eggplant, Pita Chips Garbanzo Beans, Hummus and Tahini Garnished with Paprika Pine Seeds, Sumac, Olive Oil and Tomato Sauce.
Moutabel
Roasted Eggplant, Tahini, Garlic & Yogurt.
Baba Ghanoush
Roasted Eggplant, Bell Pepper, Parsley, Onion, Garlic & Spices.
Hot appetizer
Cheese Roll
Fried Rolls Stuffed with Cheese.
Pastrami Cheese Rolls
Fried Rolls Stuffed with Pastrami and Cheese.
Arayes
Kafta Meat Baked in Lebanese Bread.
Arayes
Kafta Meat Baked in Lebanese Bread.
Meat Sambosa
Fried Stuffed Dough with Meat and Pine Nuts.
Chicken Liver
Chicken Liver, Garlic, Pomegranate Molasses & Lemon Juice.
Sauteed Lamb
Sautéed Lamb, Onion and Tomato, Pine Nuts, Special Spices.
Kibbeh Bulger (Fried)
Bulgur Stuffed with Ground Lamb, Onion, Pine Nuts & Parsley.
Chicken Wings
Chicken Wings, Garlic, Cilantro & Lemon Juice.
Hummus & Carved Meat
Hummus Served with Our Beef & Lamb Shawarma.
Pan Fried Potato (Harra)
Fried Diced Potatoes, Garlic, Cilantro & Red Chili.
MAIN COURSE
Quzi
Whole Roasted Lamb, Basmati Rice, Parsley, Pine Nuts, & Almonds. Served with Tomato Sauce & Gravy Sauce.
Stuffed Wole Lamb (Your Choice)
Saffron Rice, Spiced Rice, Freekeh, or Wine Leaves Served with Tomato Sauce and Yogurt Cucumber.
Tandoori Roasted Wole Lamb
Served with Biryani Rice, Tomato Sauce and Chutney Mint.
Roasted Turkey
Whole Roasted Turkey, Choice of Spiced Basmati Rice or Bulgur. Served with Yogurt Cucumber Sauce.
Chicken Casserole
Pieces of Chicken, Basmati Rice, Pine Nuts, & Sautéed Onion. Served with Tomato and Chili Sauces.
Meat Casserole
Pieces of Lamb with Basmati Rice, Pine Seeds, Sautéed Onion, Served with Tomato Sauce & Chili Sauce.
Diced Veal Pesto:
Beef Tenderloin Chopped and Mixed with a Fresh Basil Sauce. Comes with Extra Crunchy Fries on the Side.
Upside Down (Maqlooba)
Choice of Chicken or Lamb, Served with Basmati Rice, Cauliflower, Eggplant, Potato, Carrot and Arabic Spices. Served with Cucumber Yogurt or Tomato Sauce.
Fish Tajin
Grilled Tilapia Fish, Onion, & Tahini Sauce.
Shrimp Provincial
Grilled Shrimp, Garlic, Cilantro, Chili, Parsley & Lemon Juice.
Baked Sea Bas on Pea-Polenta Cake
Pan Fried Sea Bass with Cilantro Lemon Sauce on Bed of Polenta.
Chicken Roll (Mosakhan)
Sautéed White Onion with Chicken, Sumac Powder, Lemon Juice Wrapped with Saj Bread Served with Cucumber Yogurt.
Greek Mousaka
Layers of Roasted Eggplants and Meat with Spice Served with Tomato Sauce.
Lamb Chunk with Tomato Sauce
Slow Cooked Lamb Shanks with Garlic, Onion, Herbs and Tomato Sauce.
Chicken with Garlic and Lemon Sauce
Grilled Marinated Chicken with Potato and Garlic Lemon Sauce.
Beef Medallion
Grilled Slice Beef Angus Medallion with Mushroom Gravy Sauce.
Beef Stroganoff
Grilled Julian beef, Onion, Mushroom with Gravy Sauce.
Chicken Stroganoff
Grilled Chicken, Mushrooms, Onion, with Creamy Mustard Sauce.
Chicken Roll Stuffed with Spinach and Ricotta Cheese
Spinach and Ricotta Cheese Stuffed into Grilled Chicken Served with Creamy Pesto Sauce.
Grilled Chicken with Black Olives Sauce
Grilled Chicken with Thyme, Garlic, Sun Dried Tomato Served with Lemon Black Olive Sauce.
Chicken Moroccan Style
Grilled Chicken with Green Olives, Ginger, Turmeric, Dried Apricot, with Moroccan Spice Served with Couscous.
Vegetables Cake
Layers of Grilled Vegetables with Herbs.
Fried Shrimps (Choice of Breaded)
Crams, Coconut, Sesame Seeds, Corn Flex.
Roast Potato
Sautéed Potato with Onion and Herbs.
Sautéed Buttered Vegetables
Seasonal Vegetables Sautéed with Herbs Butter.
Lamb Biryani
Casserole of Tender Lamb Curry and Fragrant Saffron Rice Served with Cucumber Raita on the Side.
Chicken Biryani
Casserole of Tender Chicken Curry and Fragrant Saffron Rice. Served with Cucumber Raita on the Side.
Shrimp Biryani
Casserole Shrimp Curry and Fragrant Saffron Rice. Served with Cucumber Raita on the Side.
Italian Sttratchi
Mix Vegetables Sautéed with Italian Herbs Wrapped with Crepe Topped with Mustard Sauce and Parmesan Cheese.
Chicken Masala
Marinated Chicken Cups, Garlic, Onion, Ginger, Gram Masala. Served with White Rice.
Sea Food Paella
Shrimps, Mussels, Clam, Squid, Cooked with Rice and Spanish spices.
Lobster Thermador
Creamy Mixture of Cooked Lobster Meat, Egg Yolks Stuffed into a Lobster Shell Served with Cheese Crust.
From the Grill
Steak Tikka
Charbroiled Steak Tenderloin That is Skewered with Grilled Vegetables.
Tandoori Steak Tikka
Tandoori Charbroiled Steak Tenderloin That is Skewered with Grilled Vegetables.
Chicken Shish Tawook
Skewered Charbroiled Chicken Tenders.
Tandoori Chicken Shish Tawook
Skewered Tandoori Charbroiled Chicken.
Beef & Lamb Kebab
Seasoned Ground Beef & Lamb That is Skewered.
Grilled Shrimp
Our Special Marinated Grilled Shrimp in Oils & Spices.
Kabab Halabi
Grilled Kabab Meat Served with Grilled Green Chill, Grilled Eggplants and French Fries.
STATIONS
Chicken Shawarma Station
Saj Bread, Parsley, Pickled Cucumber and Garlic Sauce or Spicy Garlic.
Beef and Lamb Shawarma Station (Angus or Wagyu)
Saj Bread, Onion, Slice Tomato, Parsley, and Tahini Sauce or Spicy Tahini.
Tandoori Chicken Shawarma
Saj Bred, Slice Onion, Slice Tomato, Cilantro and Garlic Mint Chutney.
Falafel Station
Served with Tomato, Pickled Cucumber and Lettuce.
Mini Gourmet Angus Burgers
Your Choice of Specialty Homemade Burgers.
Beef Angus Brisket Station
Carving or Sandwiches.
Roasted Turkey
With Stuffing Cranberry Sauce, Brussels Sprout & Nuts.
Roasted Turkey
With Stuffing Cranberry Sauce, Brussels Sprout & Nuts.
Pasta Station
Your Selections of Italian Homemade Specialty (Spinach and Ricotta Ravioli with Truffle Cream Sauce, Meat Tortellini with Rose Sauce, Penne Arrabiatta, Linguini Ala Pesto, Tagliatelle Carbonara, Spinach Risotto, Risotto Ala Gambier, Beetroot Risotto, Funnel Risotto.)
Duck Station
Served with Fresh Orange Sauce.
Fajita Station
Chicken, Beef or Seafood Served with Guacamole Sour Cream, Tomato Salsa, and Tortilla Bread.
Taco Station
Chilly Beef Base, Create Your Own Taco.
Saj Station
Labneh, Turkey, Cheese, Zaatar and other Condiments.
BBQ Station
Beef and Lamb Kabab, Shish Tawook, Steak Skewers, Salmon Steak, Vegetables Skewers, Shrimps Skewers, Chelo Kabab Kubideh, Chelo Kabab Barg, Chelo Kabab Joojeh.
Potato Selection
Funnel Potato, Mini Beaked Potato, Mash Potato, Potato Wedge, Fried Potato, Cheese Potato, Potato Cake.
DESSERTS
Ice Cream Station
Chocolate, Vanilla, Mango.
Chocolate Fountain
Belgium Chocolate served with Seasonal Fruit Cubes.
Juice Station
Fresh Orange, Pineapple, Kiwi, Mango, Lemonade.
Seasonal Fruits
Slices of Seasonal Fruits.
Gluten Free Chocolate Cake
Made with Coconut Flour and Almond Flour with Real Chocolate.
Cinnamon Roll
Our Freshly Baked Cinnamon Roll.
Osmaliya
Fillo Dough Stuffed with Crème. Served with Pistachio, & Sugar Syrup.
Mahalabiya
Simsim’s House-Made Specialty. Milk, Cream, Sugar and Sliced Dates Topped with Shredded Fillo Dough and Crushed Pistachios.
Baklava:
Assorted Flavors, Cinnamon, Chocolate, Pistachio.
Kanafa
Fillo Dough, Cheese. Served with Pistachio, & Sugar Syrup.
Halawat Jiben
Cheese, Crème. Served with Pistachio, & Sugar Syrup.
Basboosa
Semolina, Almond, & Sugar Syrup.